Recipe: Peanut Butter Protein Cookies

Here's How To Make It

Makes 12 - Prep Time: 10 Minutes - Cook Time: 12 Minutes


  • 1¼ cups spelt or organic sprouted wheat flour
  • ¾ teaspoon baking soda
  • ¼ teaspoon sea salt
  • 1 scoop Truvani Chocolate Protein Powder
  • 1 cup coconut sugar
  • ½ cup peanut butter
  • ½ cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • ½ cup chopped peanuts


    Preheat the oven to 375 degrees.

    Place the flour, baking soda, salt and Truvani Chocolate Protein Powder in a bowl and mix to combine.

    In a separate bowl, mix together the remaining ingredients except the peanuts.

    Add the dry ingredients to the wet and mix until just combined.

    Take 2 tablespoons of the dough and roll into a ball. Place on a parchment lined baking sheet and flatten slightly. Using a fork, make a criss-cross pattern on the top of each cookie. Add chopped peanuts and lightly press into the dough.

    Bake for 10-12 minutes or until the edges are lightly browned. Let cool and enjoy!

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